After a long training I love to come home and enjoy a piece of banana cake with coffee or hot chocolate
Ingredients
- 3 ripe bananas
- 2 eggs
- 140 g flour
- 30 g whole cane sugar
- 50 g almond powder
- 1/2 bag of baking powder
- 40 g chocolate chips
- 40 g sliced almonds
Recipe
Heat the oven to 190 C°
In a mixing bowl beat the eggs with the sugar.
Add flour, almond powder and baking powder and mix.
Mash the ripe bananas with a fork and add the to the mix.
Add the chocolate chips and mix
Add the sliced almonds and mix carefully.
Butter a loaf tin and pour the preparation in the tin.
Bake for 35-40 minutes
Nutritional facts pro 100g:
- Calories: 245 cal
- Protein: 8,8 g
- Carbs: 33.8 g
- Fat: 9,26 g
- Fibers 3,57 g
Enjoy
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